A FRESH PERSPECTIVE ON FOOD SERVICE & INDUSTRIAL KITCHEN DESIGN
At MINT, we plan, design, and craft culinary journeys and foodservice spaces that inspire and perform
Designing for Those Who Create and Serve
We deliver tailored solutions for campuses, hotels, restaurants, catering facilities, food production plants and more. With decades of experience and a passion for precision, we create spaces where efficiency, innovation, and creativity come together—serving both the team behind the scenes and the customers in front.
Streamlining Foodservice Complexities
At Mint, we don’t just design culinary spaces — we live and breathe them. Led by Ori Lief, an FCSI-certified kitchen designer and consultant with decades of experience, our team of chefs, architects, engineers, and planners understands the industry inside and out. Having completed hundreds of projects, we know every project is a unique culinary journey.
Tailoring spaces for culinary efficiency and precision
We turn ideas into actionable plans with meticulous detail. Using actual modeling, we map out each element and refine designs with real-world culinary insights. This precision minimizes change orders and keeps projects on schedule and within budget.
Our holistic approach blends smart design with hands-on expertise to create spaces that empower kitchen staff, streamline workflows, and enhance the dining experience.
“Our role is to take complex culinary operations and make them feel effortless. That’s what great design does.”
Ori Lief - Founder
WHY CHOOSE MINT?
Years of Expertise, Future-Ready Designs
With years of hands-on experience, we’ve refined our process by understanding not just what works — but also what doesn’t. Our deep industry knowledge helps us future-proof your foodservice operations.
Design That’s Food-Centric & People Focused
Our innovative designs are customized to optimize efficiency, enhance guest experiences, and meet your specific needs. We consider every detail to create spaces that serve both kitchen teams and customers seamlessly.
Meticulous Planning, Seamless Execution
From concept to completion, we work methodically and stay involved at every stage. Our team ensures each project is executed with precision, minimizing disruptions and keeping everything on track.
Enthusiasm and Integrity at Every Step
We approach every project with enthusiasm, transparency, and a genuine commitment to delivering the best results. Our holistic mindset blends creativity with real-world practicality.
Efficiency That Drives Sustainability
Operational, engineering, and energy efficiency go hand in hand with environmental responsibility. By optimizing water, energy, and resource use, we create foodservice spaces that perform at their best—without compromise.
OUR SERVICES
Concept Development:
We guide clients from initial vision to strategic direction…. READ MORE
Foodservice Design:
From concept to execution, we craft efficient and functional foodservice spaces… READ MORE
Industrial & Food Production Plant Design:
We analyze production processes and material flow, quantifying… READ MORE
Overall Supervision:
We take an active role in project execution, ensuring every stage runs… READ MORE
Ongoing Support:
Our work doesn’t end at launch. We provide long-term support… READ MORE
Additional Services:
Scalable Chain Concepts, Professional Peer Reviews, 3D Visualization… READ MORE
